Appertiser Menu’s

Parma Ham & Melon
served with Rocket, & Drizzled with Balsamic Dressing

Buffalo Mozzarella & Beef Tomato Stack
served with a Basil Olive Oil Dressing (V)

Chicken Liver Pate
Served With A Caramelised Red Onion Compote
Caramelised Red Onion & Goats Cheese

Tart
served on a Bed of Mixed Leaf (V)

Smoked Salmon
served with a Fresh Lemon & Dill Mayonnaise

Bang Bang Chicken
with a Mint & Yogurt Dip, served with a Thai Style salad